Tomato - Madanpalli

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The Madanapalli tomato is a robust and flavorful variety well-suited for home gardens in Thailand's tropical climate. Known for its resilience and productivity, this tomato thrives in warm conditions and requires minimal care. The plants produce fruits in clusters of 3-4, offering good yields even in dry land conditions. Its distinctive sour taste makes it a versatile choice for various Thai dishes, from spicy salads to stir-fries and curries.

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Water Needs: Tomatoes need consistent moisture. Water deeply 2-3 times a week, providing about 2.5 cm of water each time. During hot, dry periods, you may need to water more frequently. Mulching around plants can help retain soil moisture.

Sunlight Needs: Tomatoes thrive in full sun. Ensure they receive at least 6-8 hours of direct sunlight daily for optimal growth and fruit production.

Time to Germinate: Tomato seeds typically germinate in 5-10 days under warm conditions. Keep soil consistently moist during this period.

Seed Soaking: Soaking seeds is not necessary for tomatoes, but you can soak them in warm water for a few hours before planting to speed up germination.

Tray/Pot Recommendations: Start seeds in small pots or seed trays with well-draining potting mix. Once seedlings have 2-3 true leaves, transplant them into larger pots or directly into the garden. If growing in containers, use pots at least 30 cm deep and wide.

Space Requirements: Space determinate varieties 60-90 cm apart and indeterminate varieties 90-120 cm apart. If planting in rows, leave 90-120 cm between rows for easy access.

Temperature Requirements: Tomatoes prefer warm temperatures between 18-29°C. They can tolerate Thailand's heat, but fruit set may be affected when temperatures exceed 35°C. Provide some afternoon shade during the hottest months.

Best Growing Season: In Thailand, tomatoes can be grown year-round in many areas. However, the best time to plant is typically at the end of the rainy season (October-November) to avoid excess moisture that can lead to diseases. A second crop can be planted in January-February.

Time to Harvest: Depending on the variety, tomatoes are ready to harvest 60-100 days after planting. Harvest when fruits are fully colored but still firm. For best flavor, pick tomatoes in the morning.

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