<b> Water Needs: </b> Keep soil consistently moist but not waterlogged. Regular watering is essential, especially during flowering and fruiting stages. </br></br>
<b> Sunlight Needs: </b> Full sun (6-8 hours of direct sunlight daily). </br></br>
<b> Time to Germinate: </b> 10-20 days. </br></br>
<b> Seed Soaking: </b> Soak seeds overnight. For better results, pre-germinate by placing soaked seeds in a paper towel inside a ziplock bag until they start to sprout, as chili seeds can take longer to germinate. </br></br>
<b> Tray/Pot Recommendations: </b> Start seeds in seed trays or small pots. Transplant seedlings to the garden when they have 3-4 true leaves and are strong enough to handle. </br></br>
<b> Space Requirements: </b> Space plants 30-50 centimeters apart to allow for proper growth and airflow. </br></br>
<b> Temperature Requirements: </b> Optimal growing temperatures range from 20-30°C. </br></br>
<b> Best Growing Season: </b> Chilis can be grown year-round in Thailand. </br></br>
<b> Time to Harvest: </b> 60-90 days from planting. </br></br>