French Beans - Tribeni

Variety Stewarded by Pabhoi Greens
Regular price 70.00 ฿
Sale price 70.00 ฿ Regular price
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Mix of three tasty bush bean proven for outdoor cultivation. The pods are green, purple, and blue. Particularly suitable for winter season.

  • Free shipping on seed orders over ฿400! Fertilizer & pots shipping fees based on weight.
  • Orders ship within 1-2 days. Most arrive in 2 days; Phuket & islands take 3-4 days.
  • Open Pollinated, Grown Organically, Heirloom Variety or made from sustainable sources
Plant Growing Guide

Water Needs: Keep soil evenly moist but not waterlogged. French Beans require consistent watering, particularly during flowering and pod development. Allow the soil surface to dry slightly between waterings.

Sunlight Needs: Full sun (6-8 hours of direct sunlight daily).

Time to Germinate: 7-14 days.

Seed Soaking: Soak seeds overnight before planting to improve germination rates.

Tray/Pot Recommendations: Start seeds in seed trays or directly in the garden. If starting indoors, use pots with good drainage. French Beans grow well in the garden or larger containers once seedlings are established.

Space Requirements: Space plants 20-30 centimeters apart to allow for proper growth. Provide support if growing climbing varieties.

Temperature Requirements: Optimal growing temperatures range from 18-30°C.

Best Growing Season: It is best to grow French Beans in the cooler months in Thailand, such as September to February.

Time to Harvest: 50-70 days from planting. Harvest pods when they are young and tender for the best flavor and texture.

Seeds nurtured by smallholder farmers for your thriving garden.

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Empowering Local Farmers & Communities

Support smallholder farmers and enrich your garden by planting seeds nurtured with generations of expertise.
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Preserving Biodiversity & Traditional Varieties

Cultivate heritage varieties that maintain genetic diversity and promote sustainable agriculture.
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Naturally Cultivated, Open-Pollinated Heirloom Seeds

Enjoy robust, healthy plants grown from seeds produced using environmentally responsible, traditional farming practices.

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